In this super connected world, inspiration for your next BBQ is not often more than a few clicks away. This is definitely ok, but there is something special about physically turning the pages of really good cookbook.
In my ever increasing need for more and more information and the need to learn all I can about this hobby I keep my eye on current trends and what some of the best in the industry are publishing. normally you will find some really interesting ideas and some unique twists on the classics.
The assembled list below includes some of the best and most respected icons of the BBQ/Food industry, Aaron Franklin , Meathead Goldwyn , Mark Bitterman just to name a few.
For me there are 2 on this list that will be on my wishlist, Salt Block and Buck,Buck Moose.
What is on yours ?
At the time of posting this, these marvelous publications were the Top 9 Most Wished for Meat Cooking Books on Amazon. Get your copy from the worlds largest market place.
Don’t forget to stop by the shop for the latest accessories for your grill
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